Le Cordon Bleu College of Culinary Arts-Minneapolis/St Paul

Le Cordon Bleu College of Culinary Arts-Minneapolis/St Paul

More Info:

Type of Institution:

Private for-profit, 2-year

Federal Aid:

Eligible students may receive Pell Grants and other federal aid (e.g. Direct Loans).

Degrees Offered:

Associate's

Certificates Offered:

Classification:

Enrollement:

Undergraduate enrollment:
Total enrollment:

Application Fee:
(2004-2005)

$50

*Academic year prices for new, full-time undergraduates:*
	2005-2006	2004-2005	2003-2004
Tuition and fees
In-state	$37,500	$37,500	-
Out-of-state	-	-	-
Books and Supplies
	$2,250	$2,250	-
Room and Board
On Campus	-	-	-
Off Campus	$8,284	$8,284	-
Other Expenses
On Campus	-	-	-
Off Campus	$3,812	$3,812	-
Off Campus family expenses	$3,812	$3,812	-