Le Cordon Bleu College of Culinary Arts - Pittsburgh

Contact Information

Le Cordon Bleu College of Culinary Arts - Pittsburgh
717 Liberty Ave Clark Bldg
Pittsburgh, PA 15222
www.chefs.edu/pittsburgh
General Information: (412) 566 - 2433
Financial Aid Office: (412) 391 - 0516
Admissions Office: (412) 566 - 2433

Admissions Information

School Information

Type of Institution:
Private for-profit, 2-year
Federal Aid:
Eligible students may receive Pell Grants and other federal aid (e.g. Direct Loans).
Degrees Offered:
Associate's
Certifications Offered:
Less-than-1-year
Classification:
Associate's Colleges - These institutions offer associate's degree and certificate programs but, with few exceptions, award no baccalaureate degrees.
Enrollment:
Undergraduate Enrollment 1,203
Total Enrollment 1,203
Application Fee:
$50.00

Cost Information

Academic year prices for new, full-time undergraduates.

  2010-20112009-20102008-2009
Tuition and Fees
In-State$19,015.00$19,015.00$19,000.00
Out-of-State$19,015.00$19,015.00$19,000.00
Books and Supplies
$3,548.00$3,548.00$3,239.00
Room and Board
On Campus - - -
Off Campus$6,888.00$6,904.00$7,397.00
Other Expenses
On Campus - - -
Off Campus$4,235.00$3,916.00$4,450.00
Off Campus Family Expenses$4,235.00$3,916.00$4,450.00